Shenhao prodigal system

Chapter 247 Water Army, All Water Army!

Xiangfenwang opened, and Mr. Liu, a citizen, came here early in the morning. Because he came early, he entered the store smoothly and chose a seat by the window.

When the rice noodles came up, there was already a long queue downstairs.

Just this storefront, just this decoration, just this advertisement, it only sells for 8 yuan a bowl, really conscientious.

Mr. Liu couldn't help sighing, but the most important thing is whether the rice noodles taste good or bad.

He picked up the chopsticks and picked up a little powder from it.

The rice noodles are beige in color, not milky or yellow, and have no sense of transparency.

Just looking at it, he couldn't hold back his tears.

It is rice noodles, traditional rice noodles.

He didn't know how many years he hadn't seen it.

Although it hasn't been entered yet, the color and style have already coincided with the memory in his heart.

Looking at the milky soup in the bowl, Mr. Liu put the rice noodles into his mouth in one gulp. The familiar taste of rice noodles hit his taste buds, and he couldn't help but widen his eyes. The taste...

It tastes too...

Mr. Liu couldn't help closing his eyes. He seemed to have returned to his childhood, to the old Star City, and to the small carts pushing bowls on the street.

Yes, that's the taste.

At that time, the sky was still blue...

The most important thing is that at that time, Star City’s industry was not yet developed, and all rice noodles were dried in the sun. When I was a child, I often saw a large open space near some rice noodle factories for drying rice noodles. Later, many machines were driven into Star City. Later, he never saw this scene of the sun drying rice noodles again.

This rice noodle is actually sun-dried.

Mr. Liu was shocked.

Now that the pace of society is accelerating, all rice noodles are dried using machine ovens. It seems that the production speed is faster, but the subtle taste difference is getting bigger and bigger. Now, even rice noodles are not even made, and a large amount of rice noodles are used instead. Cornmeal made from alum mixed with cornflour.

No.

This taste is more delicious than the one I remember.

Mr. Liu opened his eyes, and suddenly he stared at the bowl of soup in the bowl.

Shonan's rice noodles have a shortcoming. There are good noodles, but no good soup.

However, in the neighboring Yangzhou Province, there is no good soup but no good noodles.

Mr. Liu took a sip of the milky white soup carefully and carefully.

Well.

He immediately widened his eyes, the soup tasted too delicious, as a foodie for many years, he immediately recognized that it was a fresh soup made from big bones, and the heat was definitely more than just a few hours of cooking Simple.

the other side.

The famous food critic Chen Dalu also successfully queued up to enter the store. He went up to the fourth floor, where the scenery is even better.

There happened to be a seat by the window, so I took a look at the menu and ordered everything in it.

Xiangfenwang currently offers meals as follows: Xiangfenwang is priced at 8 yuan, Sanxian Xiangfenwang is priced at 10 yuan, a dish of fermented radish is 2 yuan, and braised pork is 6 yuan a dish.

The waiter didn't wonder why he ordered so many, and the food was delivered soon after he went down.

There are kitchens on the second and third floors of Xiangfenwang. Each floor is equipped with four master noodle cookers, and each floor is equipped with seven waiters, who can deliver each meal to the guests as quickly as possible. hands.

"There are so many advertisements, and the tone is so arrogant, I don't know if this smell is worthy of the name, but just smelling the fragrance, it doesn't seem too bad."

Chen Dalu was not in a hurry to pick up the powder, but first took a sip of the big bone soup carefully.

"Well, this soup..."

As a professional food reviewer, Chen Dalu felt a deeper level than the citizen Mr. Liu. This big bone soup is not only boiled for a long time, but also contains many supplementary tonics. He even eats it. Arrived with a hint of ginseng...

This soup alone has surpassed the common ones in Yangcheng.

Satisfied, Chen Dalu picked up a little more powder...

……

In the morning, the opening of Xiangfen King achieved a very satisfactory result.

From the opening in the morning until 12:[-] noon, the flow of people in the entire store has never stopped. Even at noon, it is time for lunch, and there are still many people queuing outside the store.

In the afternoon, on Dianping.com and Xingcheng local forums, many customers who have been to Xiangfenwang began to express their opinions on it.

Without exception, it is all praise and praise.

At 2:10 p.m., the praise of Xiang Fan Wang on Dianping gradually began to disappear, especially not a single one with pictures left.

At 2:15, some comments and pictures deliberately discrediting Xiangfenwang appeared.

At 2:[-], a post appeared on the homepage of Dianping.

This post appeared in the most prominent position on the homepage.

At the same time, there are vivid pictures. As long as people who click on Dianping, many of them are attracted by this post.

Click on it, and there is a huge headline, Hunan Fan Wang sensationalizes the public.

"Yesterday, an advertisement of Hunan Fan Wang sold all over Star City, the editor was attracted by the vocabulary of the advertisement, and today I came to this store for dinner, but what I received was all kinds of deep disappointments.

The first is the service problem. There are too few waiters in the store. After ordering the food, I waited for more than half an hour before it was delivered. This is too much for one morning, and the waiter is arrogant and has a very bad attitude. .

But in order to taste the old taste of Star City, the editor doesn't care about her.

Rice noodles priced at 8 yuan are not expensive in Xingcheng, but what are these? "

Matching picture: less powder and more soup, the milky big bone soup is very cloudy with a lot of chili powder, and the appearance is poor.

"Just this powder, the amount is too small, I'm afraid it's less than 2 taels, and this soup, with so many chili peppers, is your back kitchen feeling lonely that night? Just such a thing, it costs 8 yuan, Where is the conscience!!!

As for the taste, this noodle is not even as good as the small noodle shop on the street, and it still has the old Star City taste due to its cheekiness.

Do you want to fool people like this?

And the radishes that cost 2 yuan a stack, just an ordinary pickled radish, only two in a stack, and sell for 1 yuan?

What's even more exaggerated is that you are a rice noodle shop, and you actually sell braised pork.

A stack is just such a small piece, and there is a charge of 6 yuan, which is simply a scam! !

I asked the waiter to argue, and the result was that I like to eat or not.

For such a store, the editor saw a lot of applause from local forums and the Internet.

It can only be said that this store has too much funds. First, it advertised all over the city, and then there were various trolls.

However, in terms of taste and service, the editor really can't afford to be flattered, so I have to tell the truth and post the real content, so that everyone can understand the old taste of Star City!

This post quickly caused a huge backlash on Dianping.

Many people who didn't go or planned to go had to cancel the trip after seeing such a real content.

And some people who have been there, seeing this editor in such a dark way, are also annoyed.

It's just that their shouts were all regarded as the navy of Xiangfen King.

That's right, if you can spend so much money to advertise in the entire Star City, how can you have no money to hire sailors?

Star City Dianping a certain office.

Chen Bin browsed everyone's comments on the computer, and after seeing many people yelling at Xiang Fan Wang because of his post, he felt extremely comfortable and happy.

Early this morning, he disguised himself and quietly lined up inside to take some photos.

That is some of the things above the post.

"Brother Bin, will it be okay to do this?" A woman next to him asked.

"Don't worry, we're just telling the truth. As far as the influence of our website is concerned, this post will definitely make him famous. Even if he clarifies it later, it's useless. Don't forget, people like to have preconceived ideas."

"Furthermore... tsk tsk, how many people will see and pay attention to his clarification?"

Chen Bin had already made a plan in his mind. Even if you clarified, no matter how serious the matter was, he could just say that this post was made by a new employee, and then fire the new employee (false). Anyway, the editor on the post did not mention his name.