Urban Super Food City System

Chapter 311 The Chief Chef of Nanshan Hotel

"Shh!"

The strange guest hissed heavily.

It was as if he was afraid that someone would know that he came here to eat.

"Sir, there is no room in our restaurant at present. If you want to dine in our restaurant, you still need to wait for a while."

The manager explained softly.

But the man looked unhappy.

Looking left and right there, it seems to be looking for a location.

Just when he was about to despair, an old couple got up and vacated a seat.

The strange man rushed over immediately and stood down.

"Hey, sir, sir, please line up, sir."

Hearing the manager's yell, the strange man turned around immediately.

His face was suddenly in front of the manager.

Holding a small notebook in his hand, he pressed it against the manager's chest.

The manager touched the small book on his chest, picked it up and looked, it turned out to be a chef certificate!

Look at this person's eyes, eyebrows, nose and mouth, who else would it be if it wasn't the head chef of Nanshan Hotel?

Didn't he come to Wei Suoyu's shop because of the cruel words that Wei Suoyu put down in front of him?

He wanted to see what was so mysterious about the dishes in Wei Suoyu's restaurant.

However, this future restaurant had already been renovated three days ago.

Huang Canghai also received his first cooperation with Wei Suoyu three days ago.

As soon as such an advertisement was sent out, no matter how stupid the head chef of Nanshan Hotel was, he would know that this was the restaurant Wei Suo wanted to open.

But this store has been open for three days, and the head chef has been here for three days.

On the third day, he finally felt a little embarrassed and covered himself up tightly.

But the delicious food here still couldn't stop him from coming here.

Here, no matter what the dishes are, they have been sublimated, making the chief chef simply unable to stop.

"Mr. Wei, the head chef of Nanshan Hotel has come to eat again."

In Wei Suoyu's private room, the manager had quietly come here at some point.

He looked at the expression of Wei Suoyu who was eating, and said softly.

However, Wei Suoyu's expression did not change after hearing this sentence.

The chief chef of Nanshan Hotel is nothing more than a small chef.

Even if you let him eat it, you can only taste the delicious food in the store.

As for what was made and how it was made, with his current tongue, he still couldn't taste it.

Wei Suoyu ate all the dishes on the table slowly, and then said softly:

"Let's go and see what he's up to."

After all, Wei Suoyu had promised the chief chef that he would try the delicious food in the restaurant.

It's just that he has been busy with the opening of the store for the past two days, which left him in the cold.

Therefore, at this time, Wei Suoyu decided to meet the chief chef to see what kind of real skills he has.

"Sir, this is your signature dish, fish head tofu soup, please enjoy."

At this time, at the position of the chief chef, a waiter was holding a plate of signature fish head tofu soup, and said respectfully to the chief chef.

Two days ago, the head chef of Nanshan Hotel hadn't ordered this dish yet.

Just to enjoy the delicacy of this signature dish on this New Year's Eve.

Now, there is no resentment towards Wei Suoyu in his heart, only deep admiration and desire for delicious food.

Looking at this bowl of white fish head tofu soup, the head chef of Nanshan Hotel took a deep breath.