Urban Super Food City System

Chapter 580 Wei Suoyu's Sense of Taste and Smell

When Wei Suoyu came to Li Lisha's house, Li Lisha's parents had already prepared dinner for the day.

Wei Suoyu, who was staying in the living room, could smell the aroma of vegetables coming from the kitchen.

Wei Suoyu sniffed the fragrance in the air, and slowly closed his eyes.

"This smell, could it be sweet and sour pork ribs, cola chicken wings, and boiled fish?"

"No, not only, but also fried cabbage with garlic and tofu soup with side dishes."

"Huh? When did my sense of smell become so sensitive?"

Wei Suoyu was very strange, he clearly noticed that his sense of smell had become much more sensitive than before.

In the past, I just smelled it, and at most I could only tell whether it smelled good or not.

Looking back now, Wei Suoyu can clearly smell the types of dishes from the smell in the air.

It has to be said that this is a big improvement for Wei Suoyu.

"Mom, what delicious food do you want to eat today?"

Li Lisha sat on the sofa with Wei Suoyu, and didn't know what to say for a while.

Now Wei Suoyu's identity is no longer the same as before, no longer the introverted high school student she knew well.

Unknowingly, Wei Suoyu has gradually become the big boss of a company.

And this company is quite famous in YC city.

So, in order to avoid embarrassment, Li Lisha ran to the kitchen mischievously and asked her parents.

"Today, eat your favorite sweet and sour pork ribs and Coca-Cola chicken wings, and let you, Xiao Wei, have a good taste of our craftsmanship."

Li Lisha's parents laughed and said, but Wei Suoyu had already smelled the scent in the kitchen.

Within a few minutes, Li Lisha's parents came out of the kitchen carrying plates.

The dishes on the plate were just as Wei Suoyu said, the dishes that Wei Suoyu said.

"Xiao Wei, don't be dazed, come and eat quickly."

Li Lisha's parents warmly invited Wei Suoyu, Wei Suoyu was taken aback for a moment before taking his seat.

"Come on, Xiao Wei, try this, this is your uncle's specialty dish, boiled fish, the taste is comparable to restaurants outside."

"Hehe, although compared to the dishes in your restaurant, it still lacks heat."

I wanted to brag about my husband's cooking skills, but suddenly thought that Wei Suoyu was the owner of a catering company.

The store under the name of Wei Suoyu has also been featured on TV, magazines and newspapers because of its food.

Thinking of this, Li Lisha's mother was too embarrassed to brag about her husband's cooking skills.

However, Wei Suoyu didn't think there was anything wrong with this. Everyone has their own strengths. Obviously, Li Lisha's father is not particularly brilliant in this respect.

It's just a little bit of craftsmanship.

You know, Li Lisha's father is not a chef by profession.

Those who work under Wei Suoyu are real chefs.

There is no comparison at all.

Wei Suoyu picked up the chopsticks, picked up the piece of boiled fish in the bowl, and gently put it into his mouth.

The meat of the boiled fish has a faint fishy smell, although the smell has been reduced to a minimum, but with Wei Suoyu's sense of taste, he can still eat it clearly.

Not only that, but the various seasonings used in this boiled fish dish are not perfect.

Let this boiled fish always have a little lack.

Moreover, the fish meat used in the ingredients of boiled fish is not very good fish meat, just ordinary grass carp.

For a "picky" person like Wei Suoyu, this is not something that can be eaten.